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At Our Neighbours Table

At Our Neighbours Table

13 Episodes

DOCUMENTARY | GERMANY | GERMAN WITH ENGLISH SUBTITLES | TV-G
Discover what cooking means in different cultures as we explore the people and landscapes of France, Spain, Germany, Austria and other stunning locales.

At Our Neighbours Table

At Our Neighbours Table: Provence

Episode 1

Provence captivates with its varied landscapes, unique light and Mediterranean climate - ideal for growing herbs.

At Our Neighbours Table: La Garrotxa

Episode 2

The Garrotxa, a small Catalan region in north-eastern Spain, features cuisine like traditional pork sausages and high-quality meat products.

At Our Neighbours Table: Weissensee, Austria

Episode 3

Almost 1,000 meters up in the Austrian province of Carinthia, Weissensee's alpine water is some of the clearest, cleanest in the world.

At Our Neighbours Table: Matera

Episode 4

The history of Matera, located in the southern Italian region of Basilicata, is reflected in its cooking.

At Our Neighbours Table: Dauphine

Episode 5

On the western edge of the Alps, Dauphine's shaded valleys intermingle with the warmth of the Provencal plains.

At Our Neighbours Table: Wurttemberg

Episode 6

The gently rolling landscape of Wurttemberg in southwest Germany is criss-crossed by numerous rivers and lakes.

At Our Neighbours Table: Aquitaine

Episode 7

The French part of the Basque Country is situated in lush, green Aquitaine, stretching away from the Atlantic along the border with Spain.

At Our Neighbours Table: Tenerife

Episode 8

Tenerife is one of the "Islands of Eternal Spring" - the Canary Islands.

At Our Neighbours Table: Cote d' Azur

Episode 9

Life seems to flourish in the Mediterranean garden of Cote d' Azur with eucalyptus trees, prickly pears, pumpkins, sweet tomatoes and so much more.

At Our Neighbours Table: Pantelleria

Episode 10

Between Sicily and Tunisia lies the volcanic island of Pantelleria - also known as the "Black Pearl of the Mediterranean".

At Our Neighbours Table: Sylt

Episode 11

High up in the north of Germany, directly on the border with Denmark, lies the island of Sylt.

At Our Neighbours Table: Bologna

Episode 12

In Italy, Bologna is known as "la rossa" - the red - because of its abundance of terracotta roofs, facades and arcades.

At Our Neighbours Table: Cordoba

Episode 13

Steamy Cordoba in Andalusia is the birthplace of cold vegetable soups like salmorejo and gazpacho.